Sweet chilli chicken noodles ️

500g chicken breast

paprika

oyster sauce

spring onions and sesame seeds

sesame oil

3 noodle nests

sweet chilli sauce

25g cornflour

soy sauce to your liking

chinese 5 spice

pepper

ground ginger

garlic

salt

Step 1

In a sandwich bag add in the cornflour, paprika, salt and pepper

Step 2

Put the chicken in the bag and shake the bag until the chicken is fully coated

Step 3

Fry off the chicken until crispy and cooked on the inside

Step 4

Remove from heat and put on bowl to one side

Step 5

In the same frying pan add in soy sauce, oyster sauce, sweet chilli sauce, sesame oil, garlic, ground ginger and chinese 5 spice, stir until combined.

Step 6

Add the chicken into the pan and toss until the chicken is coated

Step 7

Meanwhile cook the noodle nests and remove from heat and drain when done - add in some sesame oil to stop them from clumping.

Step 8

Remove chicken from frying pan into a bowl.

Step 9

Add noodles to frying pan to toss in the remaining sauce in the pan

Step 10

Serve the noodles and chicken and top with sesame seeds and spring onions