Banana bread with brown butter, yogurt and oats

1/2tsp vanila

50g thick yogurt i used greek yogurt

225g flour

3 hyphen 4 overripe bananas 200 hyphen 300g

1/2tsp cinnamon powder

1tsp baking soda 4g

80g sugar

3 eggs 90g

115g butter

Step 1

•mash your bananas

Step 2

•melt butter gently on the stove and whisk continuously as it foams and gradually turns brown with sediments underneath. let it cool down

Step 3

• combine mashed bananas, sugar, eggs, vanila, yogurt and brown butter and mix well

Step 4

• add flour, baking soda and cinnamon powder, and fold until combine

Step 5

• preheat the oven, transfer the batter into a non-stick baking tray, sprinkle nuts or oats on top (optional)

Step 6

• bake at 175 degree for 35-40mins, or until a skewer comes out clean, then let cool completely before serving

Step 7

U can also serve with butter like me:)