1 hrs, 30 mins

A flavor combo with the corn tortillas and the juicy flavorful chicken shawarma. Topped wi...
Difficulty
chefjjskitchen
Serves
1Cook
10 minsPrep
5 minsDifficulty
easyThis is the first time i have added orange juice to the sauce and I am shocked at how amazing it came out, the glaze has a nice sweetness to it, not overpowering sweetness but citrusy and fragrant, I am not a big fan of salmon in general but this recipe made go crazy for it. Give it a shot you wont be disappointed !!!
Ingredients
salmon fillet cut into 2 pieces
1 tbsp minced ginger
2 tbsp honey
salt
1 tbsp minced garlic
mayo
2 tbsp soy sauce
cabbage
pepper
carrot
1 large orange juice
Instructions
Step 1
Add garlic, ginger, soy sauce, honey, orange juice into a bowl and mix.
Step 2
To make the coleslaw, cut the cabbage, carrot and mix with mayo.
Step 3
Add salt and pepper to salmon fillet
Step 4
In a hot pan add olive oil and place the salmon down skin side on high for 3 minutes
Step 5
Flip, and cook on low for 1 minute
Step 6
Add your sauce and let it reduce. add back the salmon and baste
Step 7
Enjoy with rice and coleslaw
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My mom has always found ways to make any recipe that she cooks healthier! Even chicken win...
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One of my all time favorite dishes. The mushroom and parmesan cheese really go well togeth...
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I found those gigantic tiger prawns at the local fish market today and decided to throw th...
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Tandoori chicken just hits different especially when served with a delicious raita, some n...
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I cannot believe how delicious these skewers turned out!!! I feel like i literally ate som...
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This is the first time i have added orange juice to the sauce and I am shocked at how amaz...
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Such a simple, delicious and flavorful breakfast. I love making it for brunch mostly becau...
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This is a perfect snack between meals, low on carbs and very delicious, I usually serve it...
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