Spicy basil tahini sauce

Katie

whlsmefdbykatie

Spicy Basil Tahini Sauce

Serves

1

Prep

20 mins

Difficulty

easy

The everything is sauce will make even the most boring meals taste delicious. It’s vegan, creamy, and so flavourful! Trust me, you’ll want to put this on

snackslunchdinneramericansaladhealthy snacks

Ingredients

1 garlic clove

1/4 cup water

a couple of slices of jalapeño remove seeds for less spice

2 tbsp olive oil

salt and pepper to taste

handful of fresh basil

1/4 cup tahini

juice from half a lemon

Instructions

Step 1

Add all the ingredients to a blender and blend until smooth.

Step 2

You may need to add more water if your tahini is on the thicker side in order to reach your desired consistency.

Step 3

Pour the sauce into an airtight container and store in the fridge for up to 3 days.

Step 4

The sauce will thicken after sitting in the fridge so simply add a tablespoon or two of water and shake to thin it out if needed. enjoy