Think cinnamon roll cross with banana loaf

Kiran

bakedbykiran

Think cinnamon roll cross with banana loaf

Serves

1

Cook

1 hrs

Prep

10 mins

Difficulty

easy

ndulge in a slice of heaven with this Cinnamon Roll Banana Loaf, a divine fusion of flavors. You'll need bananas, flour, dark brown sugar, baking soda, salt, coconut oil, eggs, and vanilla essence. For the cinnamon swirl, mix brown sugar, butter, and cinnamon. Whisk bananas, oil, eggs, and vanilla. Stir dry ingredients separately, then combine without overmixing. Layer banana mixture and cinnamon swirl in a tin, bake at 180 degrees for 50-60 mins. A perfect treat for any time!

dessertssnacksamericancake

Ingredients

1 tbsp cinnamon

1 tsp vanilla essence

3 bananas

3/4 cup soft dark brown sugar

2 cups plain flour

3/4 butter softened

1/2 tsp salt

2 tsp baking soda

2 eggs

1/3 cup coconut oil

3/4 cup soft dark brown sugar

Instructions

Step 1

Whisk together bananas, coconut oil, eggs and vanilla essence.

Step 2

In a separate bowl stir together the dry ingredients and combine with the wet ingredients. don’t over mix remember.

Step 3

Combine your cinnamon swirl ingredients.

Step 4

Assemble time, pour 1/3 banana mixture into your tin then drizzle over part of the cinnamon mixture and swirl. carry on laying until you’ve finished both mixtures.

Step 5

Bake 50-60mins at 180 degrees.