Cinnamon star

2 tsp cinnamon

250g powdered sugar

2 egg whites

1 egg white

220g ground almonds

250g ground hazelnuts

125g powdered sugar

Step 1

Pour all the ingredients for the dough into a bowl and knead into a dough by hand, this may take a while.

Step 2

Let the dough rest in cling film for about 30 minutes.

Step 3

For the icing, beat the egg whites with the powdered sugar until a sticky mass is formed.

Step 4

Roll out the dough with a little powdered sugar and cut out star shapes.

Step 5

Brush the stars with the icing, place them on a baking tray and bake at 160 degrees for about 5-10 minutes.